Designed by
CHEF ATTILIO GALLI
Unexpected flavors, unconventional pairings, and a warm, intimate atmosphere for an unforgettable culinary journey.
Located inside theHotel Sporting Family Hospitality, an elegant four-star structure made of wood and glass, the Al Persef restaurant features seven tables and seats twenty guests.
"We offer our guests unexplored culinary routes, proposing an unusual combination of oriental and mountain flavors in an intimate and warm atmosphere."
We have been included in the prestigious Guida Michelin 2024
9,8/10
5/5
4,8/5
From the origins
TO THE UNIQUENESS OF TASTE
An exciting journey through unique ingredients, tastes, and flavors, alongside our Chef Attilio Galli, his kitchen brigade, and the entire staff of the Al Peršéf restaurant.
A tasting experience to make you live not only the territory but also what we have experienced as children: a walk, a fragrance, a family dinner.
Bon voyage, with taste!
A small
LABORATORY OF TASTE
A sincere cuisine with Oriental nuances, without borders, and characterized by a continuous search for top-quality ingredients from the Alpine region and beyond.
A taste laboratory always open to experimentation, but firmly rooted in the Alps.
Chef Attilio Galli creates a narrative from Al Peršéf based on the study and development of techniques that enhance the product and raw materials, presented in three tasting experiences where the balance of flavors and textures takes center stage.
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YOUR EXPERIENCE